After 3 years of preparation and a year of waiting, our little family finally made it to South Asia. These are my reflections on daily living, culture, spiritual growth, and family.
Wednesday, August 03, 2005
I wanted to have fish tacos for dinner but it is a long process. We first had to go to the market and buy the cornmeal. . . and fish. My dad picked out a fish that looked easy to fillet (they think you are crazy if you want to buy a fish without bones). Unfortunately, the fish was not easy to fillet, it had a ton of little bones, but that is what you get for 75cents. Dad cleaned the fish while mom and I made tortillas and prepared all of the veggies. When we sat down to eat we had to pick all the bones out of the fish first. But food sure does taste good when you have to work for it.
Here is a different kind of clay pot. This clay pot has rice, meat, tofu, carrot, mushroom, and green veggies. It suprising tastes somewhat like a chicken and rice casserole. My mother is picking out the parts she doesn't care for. And notice the bottle of hand sanitizer on the table. That is one of those things that goes with you wherever you go.
While on our tourist adventure, mom got to use a squatty for the first time (and I wouldn't call it the nicest squatty in the world). The second squatty she used must have had a magnetic attraction to her sun glasses because they fell right off her head and into the little bowl. But, my mom needed her glasses so she reached in and got them. Here she is washing them off. What a good sport. By the end of her time here it was a piece of cake, and she got to use one of the worst I have ever seen.
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